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Pengaruh Jumlah Susu Skim Terhadap Sifat Kimia dan Mikrobiologi Yoghurt Susu Sapi. JFAT [Internet]. 2024 Nov. 30 [cited 2026 Aug. 5];2(1):12-20. Available from: https://ejurnal.mercubuana-yogya.ac.id/index.php/JFAT/article/view/4343