KARTIKANINGRUM, Ayu Rara; SETIYOKO, Agus; SLAMET, Agus. Pengaruh Penambahan Ekstrak Kulit Buah Naga Merah dan Variasi Konsentrasi Starter Terhadap Karakteristik Soygurt: The effect of red dragon fruit peel extract addition and variations concentration of starter on the characteristics of soygurt. Journal of Food and Agricultural Technology, [S. l.], v. 1, n. 2, p. 106–117, 2024. DOI: 10.26486/jfat.v1i2.3832. Disponível em: https://ejurnal.mercubuana-yogya.ac.id/index.php/JFAT/article/view/3832. Acesso em: 3 oct. 2025.