“Substitusi Tepung Beras-Pati Garut Dan Penambahan Ekstrak Bunga Telang (Clitoria Ternatea) Terhadap Karakteristik Cendol: Substitution of Arrowroot Rice-Starch Flour and Addition of Telang Flower Extract (Clitoria Ternatea) to the Characteristics of Cendol”. 2024. Journal of Food and Agricultural Technology 1 (2): 74-81. https://doi.org/10.26486/jfat.v1i2.3829.